A Year of Triumphs and Trials: Reflecting on 2023 and Embracing 2024
Happy New Year, everyone! Though I'm a bit late to the celebration, the start of the year has been a whirlwind. After hosting our...
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Nov 5, 20233 min read
Exploring the Culinary Treasures of Assam
Welcome to our culinary journey through the captivating state of Assam, nestled in the northeastern part of India. Often referred to as a...
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Sep 17, 20232 min read
Celebrating eight months of evolution and Appreciating our wonderful guests
It's hard to believe that eight months have already passed since we opened our Caversham restaurant. The journey has been an exhilarating...
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Jun 19, 20233 min read
Clay's Celebrates 5 Years
Yesterday marked five years of Clay's. We were busy serving 160 people on Father's Day, our highest ever, and we did not realise we had...
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Dec 23, 20223 min read
Finishing the year with gratitude - 2022
It was just a year ago that I was sitting in Malaga and writing my blog for the year ending 2021 after an extremely busy and productive...
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