News & Blog

Team Clay's all ready for Christmas 2024 It’s that time of year again—when we catch ourselves reminiscing about the past while making big...

Happy New Year, everyone! Though I'm a bit late to the celebration, the start of the year has been a whirlwind. After hosting our...

Welcome to our culinary journey through the captivating state of Assam, nestled in the northeastern part of India. Often referred to as a...

It's hard to believe that eight months have already passed since we opened our Caversham restaurant. The journey has been an exhilarating...

Yesterday marked five years of Clay's. We were busy serving 160 people on Father's Day, our highest ever, and we did not realise we had...

It was just a year ago that I was sitting in Malaga and writing my blog for the year ending 2021 after an extremely busy and productive...